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Posts Tagged ‘enchanting and connecting easter afternoon tea’

We all need to belong, to connect, to be interested in each other. Easter Afternoon Tea allows the time for exploration of those needs.

It feels like a real treat, it evokes another era when you dusted off your best crockery. There is an intrinsic ceremony to the event and all it takes is a few simple up front preparations (or quite frankly, you can cheat and buy it all in!).

Afternoon Tea with a beautiful retro 1950s tea set

Easter Afternoon Tea is a wonderful indulgence………

I remember as a child my grandmother having a beautiful plate to serve the soft lettuce, and freshly cut bread onto which would be spread lashings of butter – it really did taste like nothing I have ever had since! Afternoon Tea is an indulgence, not only a feast for the appetite – stacks of gorgeous sandwiches, savouries, cakes and tea of course – it also a feast for the eyes – and there is a gift in its beautiful presentation, but the act of just doing it is all important.

Tempting Easter Afternoon Tea Treats

Tempting Menu Idea’s for Easter Afternoon Tea

I recently came across the delightful Mrs Beetons Household Managements book. If you’ve never read it, it a really insightful step back in time, to the issues and challenges that faced the middle class house wife. I admire the inspiration for its creation, namely that Isabella Beeton could not abide to see waste and mismanagement. One of my favorite sections is on sandwiches, and I can honestly say that I have never quite seen as many options for filling that is provided by the resourceful Mrs Beeton. Now, our taste for anchovy & haddock may have waned, but I think it’s an inspiring look at some forgotten options that it would be good to resurrect. My eternal favourite is egg mayonnaise and cress, with the secret ingredient, garlic salt, it makes them divine! The ubiquitous cucumber sandwich is synonymous with all that is afternoon tea, and really easy, so I would include these too (Mrs Beeton even has advice to avoid soggy bread, p945). I also love salmon and I’ve recently discovered trout, with its earthy taste, rather lovely. A few savouries like scotch eggs and pork pies are also good. I do make home made mini quiche, again, if you want to make it really easy, buy in the pastry. I always include onions that are fried in olive oil with salt and pepper,¬† and a dash of thyme. I adore pineapple and cheese on sticks as well but would include a fresh fruit salad for an alternative to the cakes.

Ok, so I know that it’s traditional to have a simnel cake for Easter, but I’m going to be rebellious and suggest a delicious Lemon Meringue Cake, a Nigella recipe. And although you’re thinking, ooh, that looks tricky, I promise you,trust the instructions¬† and follow exactly, and it will turn outlook and taste fabulous! I made it this week in a trial run and there was not too much left!

Gorgeous lemon meringue cake from Nigella

Make a Gorgeous Cup of Tea Cake to enjoy for Easter Afternoon Tea

If after all that encouragement you’re still not feeling brave enough, then make “Cup of tea cake”. This is incredibly easy, and I guarantee will work out and taste delicious. It’s from a 1970s farmhouse fare cookbook that I had in my Christmas stocking as a child, and I’ve always loved it, because the receipts were collected from country house wives by farmers weekly and gives such insight to “country life”. I’ll spare you the receipt for Jugged hare, but let me know if you wish to see it and I’ll happily sent it:

Cup of Tea Cake – from Mrs Asquith, Harrowgate

4oz butter

1/2Ib mixed fruit ( currents, sultanas, candied peel)

1 cup tea

1/2 Ib self raising flour

4oz sugar

1 teaspoon each of bicarbonate of soda and mixed spice ( the secret ingredients that make it fabulous!)

1 egg

Melt butter in a pan, add fruit and tea. Bring to boil and simmer for 2 minutes. Cool. Sieve dried ingredients, add boiled mixture and egg, mix well. Bake for 1 1/4 hours at gas mark 4 in a 7in tin. Spread with butter and serve with lashings of hot strong tea.

Enchanting and Connecting Easter Afternoon Tea Inspiration

Tea with Mary Kate is all about inspiration for seemingly ordinary events, and turning them into wonderful connecting experiences. This Easter gives us the opportunity to do just that, time to love generously. My wish is that this has encouraged you to enter into the spirit of the moment, and indulge your creativeness to home bake and create an enchanting Easter afternoon tea.

And Tea with Mary Kate has even more Inspiring Afternoon Tea Ideas:

Agatha Christie Inspired Afternoon Tea

Glorious Welsh Afternoon Tea

Rose Inspired Afternoon Tea

A Quite Splendid Vintage Afternoon Tea

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